Ingredients:
6 Cups Popped Popcorn
1 Cup Butter Or Margarine
1 16 Ounce Package Of Small Marshmallows
1 Cup Of Milk Chocolate M&M's Candies
1 Cup Of Dark Chocolate M&M's Candies [Optional]
1 Cup Of Chocolate Peanut M&M's Candies [Optional]
1 Cup Of Chocolate Almond M&M's Candies [Optional]
1 Cup Of Peanut Butter M&M's Candies [Optional]
1 Cup Of M&M's Minis Candies [Optional]
1 Cup Of Reese's Pieces Candies [Optional]
1 Cup Of Chocolate Chips [Optional]
1 Cup Of Butterscotch Chips [Optional]
1 Cup Of Chocolate Covered Coffee Beans [Optional]
1 Cup Of Nerds Candy [Optional]
1 Cup Of Fruity Pebbles Cereal [Optional]
1 Cup Of Cocoa Pebbles Cereal [Optional]
Information:
Serving Size 6
180 Calories Per Serving
5 Grams Of Fat
Cooking Directions:
Take out a medium to large saucepan, and cook the butter and marshmallows over low heat. Stir often until the contents together are melted, thick, and consistent. Take fresh popped popcorn, and your choice of candies from the ingredients list above, and mix it all into the saucepan with the melted butter and marshmallows. Stir it all until the popcorn and candy are evenly coated. Once the mixture is cool enough to touch, grease your hands and begin forming small balls with the mix, and place them on a cooking sheet to let cool. Be careful to make sure the contents are cool when you form the popcorn balls, as you don't want to get badly burned. Serve these wonderful treats cool.
